Premium Heritage Argentine BBQ Grill

The Santa Maria-style grate adjusts up and down over the coals, so I can sear skirt steak right over the flame and then raise it to finish without moving the meat. Two weekends in and the fire box holds heat way better than my old kettle. My asado nights finally feel legit.

The open-fire setup on this thing is no joke — steaks come off with that smoky crust I could never get on a regular gas grill. The adjustable grate height takes some getting used to, but once I figured out the sweet spot for different cuts, it's been my go-to all summer.

Cranking the grate up and down over the coals takes some getting used to, but once I figured out the height for a good sear, my skirt steak came out perfect. The open-fire setup genuinely feels like the real deal.